STRAWBERRY ICEBOX CAKE WITH SWEETENED CONDENSED MILK RECIPES

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NO-BAKE LEMON ICEBOX PIE RECIPE - BETTYCROCKER.COM



No-Bake Lemon Icebox Pie Recipe - BettyCrocker.com image

Lemon lovers and lazy bakers alike will adore this easy, no-bake pie!

Provided by Annalise Sandberg

Total Time 8 hours 0 minutes

Prep Time 1 hours 0 minutes

Yield 8

Number Of Ingredients 8

1 1/2 cups graham cracker crumbs (10 to 12 whole crackers)
1/4 cup packed light or dark brown sugar
Pinch of salt
6 tablespoons unsalted butter, melted
8 oz cream cheese, softened
1 can (14 oz) sweetened condensed milk
1/2 cup freshly squeezed lemon juice
1 tablespoon grated lemon peel

Steps:

  • In medium bowl, mix Crust ingredients. Press evenly into ungreased 9-inch pie plate. Refrigerate 1 hour.
  • In large bowl, beat Filling ingredients until smooth. Spread evenly in crust. Refrigerate 6 hours or until set.
  • Serve with whipped cream if desired.

Nutrition Facts : Calories 440 , CarbohydrateContent 48 g, CholesterolContent 70 mg, FatContent 4 1/2 , FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 260 mg, SugarContent 40 g, TransFatContent 1 g

WOOLWORTH ICEBOX CHEESECAKE RECIPE - I AM BAKER



Woolworth Icebox Cheesecake Recipe - i am baker image

Woolworth Icebox Cheesecake Recipe is a light and fluffy, no-bake dessert with a hint of lemon flavor on top of a graham cracker crust.

Provided by Amanda Rettke--iambaker.net

Categories     Dessert

Total Time 765 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 10

2 cups graham cracker crumbs
1 tablespoon granulated sugar
½ cup (1 stick or 113g) butter, (melted)
1 block (8 ounces) cream cheese, (room temperature)
1 cup (200g) granulated sugar
2 teaspoons vanilla
1 box (3 ounces) lemon jello mix
½ cup boiling water, (about 212°F)
½ cup cold water, (about 50°F)
1 can (12 ounces) evaporated milk, (chilled)

Steps:

  • Chill the bowl of a stand mixer and the whisk attachment in the freezer for at least 30 minutes. (This will help get peaks when whipping the evaporated milk.)
  • Crust
  • Filling

Nutrition Facts : Calories 315 kcal, ServingSize 1 serving

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