RECETTES GNOCCHI RECIPES

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GNOCCHI RECIPES | BBC GOOD FOOD



Gnocchi recipes | BBC Good Food image

These versatile Italian dumplings are beautiful baked, fried or boiled. Try a special gnocchi supper with one of our simple and flavoursome recipes.

Provided by Good Food team

Number Of Ingredients 1

GNOCCHI I RECIPE | ALLRECIPES



Gnocchi I Recipe | Allrecipes image

This simple potato, flour, and egg recipe is one my family has used for generations.

Provided by Anna

Categories     Pasta and Noodles    Homemade Pasta Recipes

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 3

2 potatoes
2 cups all-purpose flour
1 egg

Steps:

  • Bring a large pot of salted water to a boil. Peel potatoes and add to pot. Cook until tender but still firm, about 15 minutes. Drain, cool and mash with a fork or potato masher.
  • Combine 1 cup mashed potato, flour and egg in a large bowl. Knead until dough forms a ball. Shape small portions of the dough into long "snakes". On a floured surface, cut snakes into half-inch pieces.
  • Bring a large pot of lightly salted water to a boil. Drop in gnocchi and cook for 3 to 5 minutes or until gnocchi have risen to the top; drain and serve.

Nutrition Facts : Calories 329.2 calories, CarbohydrateContent 67 g, CholesterolContent 53 mg, FatContent 2 g, FiberContent 3.4 g, ProteinContent 9.7 g, SaturatedFatContent 0.5 g, SodiumContent 21.5 mg, SugarContent 1.1 g

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