HOW TO MAKE LEFSE WITHOUT A POTATO RICER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

NORWEGIAN LEFSE RECIPE | ALLRECIPES



Norwegian Lefse Recipe | Allrecipes image

I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.

Provided by DEBBA7

Categories     Quick Bread

Total Time 2 hours 0 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 60 Lefse cakes

Number Of Ingredients 6

10 pounds potatoes, peeled
½ cup butter
⅓ cup heavy cream
1 tablespoon salt
1 tablespoon white sugar
2 ½ cups all-purpose flour

Steps:

  • Cover potatoes with water and cook until tender. Run hot potatoes through a potato ricer. Place into a large bowl. Beat butter, cream, salt, and sugar into the hot riced potatoes. Let cool to room temperature.
  • Stir flour into the potato mixture. Pull off pieces of the dough and form into walnut size balls. Lightly flour a pastry cloth and roll out lefse balls to 1/8 inch thickness.
  • Cook on a hot (400 degree F/200 C) griddle until bubbles form and each side has browned. Place on a damp towel to cool slightly and then cover with damp towel until ready to serve.

Nutrition Facts : Calories 367.6 calories, CarbohydrateContent 71.2 g, CholesterolContent 16.3 mg, FatContent 6.6 g, FiberContent 5.5 g, ProteinContent 6.9 g, SaturatedFatContent 4 g, SodiumContent 522.7 mg, SugarContent 3.2 g

NORWEGIAN POTATO LEFSA RECIPE | ALLRECIPES



Norwegian Potato Lefsa Recipe | Allrecipes image

Traditional Norwegian Potato Lefsa that's usually reserved for holiday meals. NOTE: It is important that dough balls stay cold till they are rolled out.

Provided by Thomas

Categories     Potato Side Dishes

Yield 8 servings

Number Of Ingredients 6

18 baking potatoes, scrubbed
½ cup heavy whipping cream
½ cup butter
1 tablespoon salt
1 tablespoon white sugar
4 cups all-purpose flour

Steps:

  • Peel potatoes and place them in a large pot with a large amount of water. Bring water to a boil, and let the potatoes boil until soft. Drain and mash well.
  • In a large mixing bowl, combine 8 cups mashed potatoes, cream, butter, salt, and sugar. Cover potatoes and refrigerate over night.
  • Mix flour into the mashed potatoes and roll the mixture into balls about the size of tennis balls, or smaller depending on preference. Keep balls of dough on plate in the refrigerator.
  • Taking one ball out of the refrigerator at a time, roll dough balls out on a floured board. To keep the dough from sticking while rolling it out, it helps to have a rolling pin with a cotton rolling pin covers.
  • Fry the lefsa in a grill or in an iron skillet at very high heat. If lefsa brown too much, turn the heat down. After cooking each piece of lefsa place on a dishtowel. Fold towel over lefsa to keep warm. Stack lefsa on top of each other and keep covered to keep from drying out.

Nutrition Facts : Calories 755.6 calories, CarbohydrateContent 133.4 g, CholesterolContent 50.9 mg, FatContent 18.1 g, FiberContent 12.2 g, ProteinContent 16.6 g, SaturatedFatContent 10.9 g, SodiumContent 989.4 mg, SugarContent 5.5 g

More about "how to make lefse without a potato ricer recipes"

NORWEGIAN LEFSE RECIPE | ALLRECIPES
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.
From allrecipes.com
Reviews 4.4
Total Time 2 hours 0 minutes
Category Quick Bread
Calories 367.6 calories per serving
  • Cook on a hot (400 degree F/200 C) griddle until bubbles form and each side has browned. Place on a damp towel to cool slightly and then cover with damp towel until ready to serve.


NORWEGIAN LEFSE RECIPE | HOW TO MAKE PERFECT LEFSE EVERY ...
Nov 21, 2020 · A good rolling setup: Pastry rolling board with cover and a ridged rolling pin with a rolling pin cover — because, you can’t get paper thin lefse without these tools. Lefse stick. Trust me, you need this stick. Potato Ricer. The worst thing that can happen is lumps when …
From minnesotauncorked.com


NORWEGIAN POTATO LEFSE RECIPE - RAMSHACKLE PANTRY
Nov 20, 2019 · Holidays in many Norweigan homes means getting together with family, sharing a dinner together, and lefse.Lefse is an iconic holiday food served on the tables of Norweigian Americans on Thanksgiving and worldwide on Christmas. This delicious potato bread is akin to a …
From ramshacklepantry.com


POTATO FLATBREAD (GLUTEN-FREE, VEGAN, NO-YEAST) - ELAVEGAN ...
Nov 11, 2021 · It’s a low-fuss, high-reward dish made even heartier (and moreish) than other flatbread recipes like gluten-free naan or pita, thanks to the addition of mashed potato. Once cooked, enjoy the potato scones/flatbread slathered in vegan butter, to mop up sauce, use as a …
From elavegan.com


THE FOOD TIMELINE: HISTORY NOTES--BREAD
Cheese straw recipes through time [1769:London] "To make a Ramequin of Cheese. Take some old Cheshire cheese, a lump of bUtter and the yolk of a hard boiled egg, and beat it very well together in a marble mortar. Spread it on some slices of bread toasted and uottered. Hold a …
From foodtimeline.org


REMEMBERING FORGOTTEN FOODS | THE SATURDAY EVENING POST
Jan 19, 2022 · Two or three bites and it’s gone and I’m already prepping the next disc of potato dough. I hear (but don’t believe) that there are people who make their own lefse, which involves ten pounds of potatoes, a potato ricer, a lefse rolling pin, and a special wooden stick to …
From saturdayeveningpost.com


THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY
Bake 10 minutes. Spread a damp towel on a marble slab or table. Run a knife around the edge of the baked cake and turn the pan upside down on the towel, leaving the pan on top of the cake until it is cool. Make the butter cream, using 5 egg yolks, and add to it the dissolved instant …
From foodtimeline.org


NORWEGIAN LEFSE RECIPE | HOW TO MAKE PERFECT LEFSE EVERY ...
Nov 21, 2020 · A good rolling setup: Pastry rolling board with cover and a ridged rolling pin with a rolling pin cover — because, you can’t get paper thin lefse without these tools. Lefse stick. Trust me, you need this stick. Potato Ricer…
From minnesotauncorked.com


NORWEGIAN POTATO LEFSA RECIPE | ALLRECIPES
Creamy potato soup is an easy meal to make and even easier to freeze and store so you can have hearty soup anytime you want. And thanks to our 10 different top-rated recipe options, you'll never get tired of this versatile soup. You'll find recipes for protein-packed potato and sausage soup, creamy baked potato soup, vegan potato …
From allrecipes.com


NORWEGIAN POTATO LEFSE RECIPE - RAMSHACKLE PANTRY
Nov 20, 2019 · Holidays in many Norweigan homes means getting together with family, sharing a dinner together, and lefse.Lefse is an iconic holiday food served on the tables of Norweigian Americans on Thanksgiving and worldwide on Christmas. This delicious potato …
From ramshacklepantry.com


POTATO FLATBREAD (GLUTEN-FREE, VEGAN, NO-YEAST) - ELAVEGAN ...
Nov 11, 2021 · It’s a low-fuss, high-reward dish made even heartier (and moreish) than other flatbread recipes like gluten-free naan or pita, thanks to the addition of mashed potato. Once cooked, enjoy the potato scones/flatbread …
From elavegan.com


THE FOOD TIMELINE: HISTORY NOTES--BREAD
Cheese straw recipes through time [1769:London] "To make a Ramequin of Cheese. Take some old Cheshire cheese, a lump of bUtter and the yolk of a hard boiled egg, and beat it very well together in a …
From foodtimeline.org


REMEMBERING FORGOTTEN FOODS | THE SATURDAY EVENING POST
Jan 19, 2022 · Two or three bites and it’s gone and I’m already prepping the next disc of potato dough. I hear (but don’t believe) that there are people who make their own lefse, which involves ten pounds of potatoes, a potato ricer, a lefse …
From saturdayeveningpost.com


THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY
Bake 10 minutes. Spread a damp towel on a marble slab or table. Run a knife around the edge of the baked cake and turn the pan upside down on the towel, leaving the pan on top of the cake until it is cool. Make the butter cream, …
From foodtimeline.org


NORWEGIAN LEFSE RECIPE | ALLRECIPES
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to …
From allrecipes.com


NORWEGIAN LEFSE RECIPE | HOW TO MAKE PERFECT LEFSE EVERY ...
Nov 21, 2020 · A good rolling setup: Pastry rolling board with cover and a ridged rolling pin with a rolling pin cover — because, you can’t get paper thin lefse without these tools. Lefse stick. Trust me, you need this stick. Potato Ricer…
From minnesotauncorked.com


NORWEGIAN POTATO LEFSA RECIPE | ALLRECIPES
Creamy potato soup is an easy meal to make and even easier to freeze and store so you can have hearty soup anytime you want. And thanks to our 10 different top-rated recipe options, you'll never get tired of this versatile soup. You'll find recipes for protein-packed potato and sausage soup, creamy baked potato soup, vegan potato …
From allrecipes.com


NORWEGIAN POTATO LEFSE RECIPE - RAMSHACKLE PANTRY
Nov 20, 2019 · Holidays in many Norweigan homes means getting together with family, sharing a dinner together, and lefse.Lefse is an iconic holiday food served on the tables of Norweigian Americans on Thanksgiving and worldwide on Christmas. This delicious potato …
From ramshacklepantry.com


POTATO FLATBREAD (GLUTEN-FREE, VEGAN, NO-YEAST) - ELAVEGAN ...
Nov 11, 2021 · It’s a low-fuss, high-reward dish made even heartier (and moreish) than other flatbread recipes like gluten-free naan or pita, thanks to the addition of mashed potato. Once cooked, enjoy the potato …
From elavegan.com


THE FOOD TIMELINE: HISTORY NOTES--BREAD
Cheese straw recipes through time [1769:London] "To make a Ramequin of Cheese. Take some old Cheshire cheese, a lump of bUtter and the yolk of a hard boiled egg, and beat it very well …
From foodtimeline.org


REMEMBERING FORGOTTEN FOODS | THE SATURDAY EVENING POST
Jan 19, 2022 · Two or three bites and it’s gone and I’m already prepping the next disc of potato dough. I hear (but don’t believe) that there are people who make their own lefse, which involves ten pounds of potatoes, a potato ricer, a lefse …
From saturdayeveningpost.com


THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY
Bake 10 minutes. Spread a damp towel on a marble slab or table. Run a knife around the edge of the baked cake and turn the pan upside down on the towel, leaving the pan on top of the cake until it is cool. Make …
From foodtimeline.org


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »