Month: November 2018

CSA Week 4

CSA Week 4

CSA week 4 is upon us! I got a lot of amazing produce this week that I was super excited about: Rosemary Salad greens  2 acorn squash  Baby bok Choi  Small Savoy cabbage 9 red potatoes 2 yellow squash  3 zucchini 3 red peppers 8 […]

Mini Potato Toasts with Pesto, Peppers and Tomatoes

Mini Potato Toasts with Pesto, Peppers and Tomatoes

Sweet potato toast has been all the rage on the Internet the last few years. It’s a great way to incorporate more vegetables into your diet while still maintaining the satisfaction of eating a piece of toast with delicious toppings. Plus, since you are slicing […]

CSA Week 3

CSA Week 3

I can’t believe I already picked up and cooked through my third CSA haul – the summer is flying! Despite the intense heat in New York, summer is still my favorite season. I would always choose the heat over the cold. I’m always freezing (and […]